Food & drink manufacturing training and apprenticeships

The new framework for apprenticeships in food and drink covers specialist skills in all sub sectors of the industry

The food & drink division focuses on training within food and drink production in all its forms. These range from needs for proficiency and certification through assessment, long and short courses and apprenticeships.

  • Meat & poultry
  • Bakery
  • Dairy
  • Convenience foods
  • Fish & shellfish
  • Fresh produce
  • General food processing

Whichever sector you work in, the content can be tailored to suit your business needs.

Contact us on : 01952 642452 or email engage@tcat.ac.uk